Deputy General Manager

Hokian Bimo Sate · 📍 Kulon Progo, DI Yogyakarta · Diposting 2026-10-10
FULL_TIME⭐ TERVERIFIKASI
Rp 25.000.000 – Rp 30.000.000 per month
Hokian Bimo Sate is seeking a dynamic and experienced Deputy General Manager to join our team. As a Deputy General Manager, you will play a crucial role in overseeing the day-to-day operations of our restaurant and ensuring that our high standards of quality and service are maintained. This position offers a competitive salary and a chance to be part of a growing and successful business in the culinary industry.

📋 Tanggung Jawab Pekerjaan

Oversee the day-to-day operations of the restaurant, including food preparation, service, and cleanliness.,Ensure that all staff members are trained and motivated to deliver excellent customer service.,Manage the restaurant's budget and financial performance, working closely with the General Manager.,Implement and maintain quality control measures to ensure consistent food quality and safety.,Coordinate with suppliers to maintain a well-stocked inventory and ensure timely delivery of ingredients.,Develop and implement marketing strategies to attract and retain customers.,Ensure compliance with all health and safety regulations.,Represent the restaurant at industry events and networking opportunities.

🎓 Kualifikasi & Syarat

Minimum of 5 years of experience in a managerial role within the food and beverage industry.,Proven track record of successfully managing a restaurant or similar establishment.,Strong leadership and communication skills.,Excellent organizational and problem-solving skills.,Familiarity with health and safety regulations in the food service industry.,Ability to work well under pressure and meet tight deadlines.,Bachelor's degree in Hospitality Management, Business Administration, or a related field is preferred.,Fluent in both written and spoken English and Indonesian.

🛠️ Keahlian

Restaurant managementBudget managementTeam leadershipCustomer serviceQuality controlMarketing and promotions
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